Species Weeping Cedar of Lebanon Guide
light-green foliage

Weeping Cedar of Lebanon

Cedrus libani 'Pendula'

Cycle:

Perennial

Watering:

Average

Propagation:

Seed Propagation

Hardiness Zone:

6

Flowers:

Non-flowering Flowers In Summer

Sun:

full sun

Soil:

Rocky , gravelly , dry

Fruits:

brown Fruits In Autumn Ready In

Leaf:

Yes

Growth Rate:

Low

Maintenance:

Moderate

Drought Tolerant:

Yes

Salt Tolerant:

Yes

Care Level:

Medium

watering

Weeping Cedar of Lebanon (Cedrus libani 'Pendula') should be watered thoroughly, allowing a few inches of the soil to be completely saturated, and then allowing it to dry out somewhat before watering again. When watering container-grown plants, it is best to water until water starts to run from the drainage holes. This species of tree should be watered approximately once a week during the summer when the soil is dry, and about once every 10 to 14 days during the winter when there is less evaporation. Allowing the soil to go completely dry can cause damage, so it is wise to check the moisture level of the soil every few days. When planted on direct soil, check if the soil is dry to a depth of 2 to 3 inches, if it is, then the tree should be watered.

sunlight

The Weeping Cedar of Lebanon (Cedrus libani 'Pendula') requires full sun for optimum growth. It should be planted in a location that receives at least 6 hours of unfiltered direct sunlight each day.

pruning

Weeping Cedar of Lebanon should be pruned during the spring or summer months. The amount of pruning needed varies depending on the size of the tree. Generally, it is recommended to prune only around 1/3 of the tree at any 1 time. This will help maintain the overall shape of the tree while removing dead, diseased, or crossing branches. The best way to prune a weeping cedar of Lebanon is to prune slowly and selectively. Care should be taken to avoid cutting too deeply, as this can damage the branches or even kill the entire tree. When finished, follow up with a balanced application of liquid fertilizer to nourish the newly pruned branches.