Species giant lemon Guide
a yellow fruit on a brown twig with green leaves and brown branches

giant lemon

Citrus 'Ponderosa'

Cycle:

Perennial

Watering:

Average

Propagation:

Air Layering Propagation,Grafting Propagation,Cutting,Seed Propagation

Hardiness Zone:

9 - 11

Flowers:

White Flowers

Sun:

Full sun

Fruits:

Fruits Ready In Winter

Edible:

Yes

Leaf:

Yes

Leaf Color:

green

Growth Rate:

High

Maintenance:

Low

Drought Tolerant:

Yes

Salt Tolerant:

Yes

Care Level:

Medium

watering

Watering giant lemon (Citrus 'Ponderosa') plants generally requires watering deeply but infrequently. Watering should be done in the mornings, and only when the top inch or so of soil feels dry to the touch. Established trees have more drought tolerance than young trees. On average, providing 1.5 inches of water per week is usually sufficient, although during hot weather more watering may be necessary. Deep soakings every 10-14 days will best ensure roots are getting enough water while discouraging shallow, frequent waterings.

sunlight

Giant lemon (Citrus 'Ponderosa') plants need a lot of sunshine to thrive. During the peak growing season, full sun (6 to 8 hours of direct sunlight) is ideal for these plants. Ideally, they should receive light from late morning until early evening. During the cooler months, the plants can tolerate light shade, but should still get a few hours of partial sun each day. When growing indoors, place Giant lemon near a bright window to get its dose of daily sunlight.

pruning

Giant lemon (Citrus 'Ponderosa') should generally be pruned in the late winter or early spring to encourage desirable growth and development. Pruning should involve removing dead or damaged wood, as well as selected branches that cross over 1 another or rub against each other. Pruning can also help prevent overcrowding and promote a healthy shape. Light pruning to remove any diseased, dead, or damaged branches should occur year-round, as needed.