Species rock cotoneaster Guide

rock cotoneaster

Cotoneaster horizontalis 'Robusta'

Cycle:

Perennial

Watering:

Average

Propagation:

Seed Propagation,Greenwood Cuttings,Greenwood Cuttings,Hardwood Cuttings

Hardiness Zone:

5 - 7

Flowers:

Pink Flowers In Spring

Sun:

Full sun, Part sun/part shade

Soil:

Well-drained

Fruits:

red,yellow,purple,orange Fruits In Autumn Ready In

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Moderate

Maintenance:

Low

Thorny:

Yes

Care Level:

Low

watering

Rock cotoneaster (Cotoneaster horizontalis 'Robusta') should be watered regularly during its active growing season (spring and summer). It is best to water just enough to keep the soil slightly moist. During particularly hot or dry days, it may need more frequent watering. It is important to keep the soil from completely drying out. In general, this can be achieved by watering the plant once or twice a week, depending on soil moisture levels. During the winter months, water sparingly. Too much moisture can cause root rot, so make sure to give it about 10 days to 2 weeks between waterings.

sunlight

Rock cotoneaster (Cotoneaster horizontalis 'Robusta') thrives in full sun to partial shade. It should receive at least 6 hours of direct sunlight per day in order for it to grow and flower properly. During the hottest summer months, partial shade may be beneficial since it offers protection from scorching midday sun. In addition, the plant should be shielded from powerful winds, as this can dry out the foliage and buds.

pruning

The best time to prune a Rock Cotoneaster (Cotoneaster horizontalis 'Robusta') is in late winter or early spring before growth begins. When pruning this species you should remove any dead or damaged branches, as well as any that are crossing or rubbing against each other. Depending on the desired size, the gardener can then prune back the shoots that are growing too vigorously by approximately 1-third of their length. In addition, light pruning of the lateral branches will help encourage more flowers and fruit in the spring. It is important to use sharp pruning shears and make clean cuts to prevent disease.