coral bells

Coral bells (Heuchera 'Ginger Ale') should be watered when the top 1-2 inches of soil has dried out. To water, give the plant a deep soaking, ensuring that the water runs through the pot. Allow excess water to drain away and then don't water again until the soil has dried out. During the warmer months, these plants will need to be watered more frequently, especially if they are located in full sun. They should be watered every 7-10 days. During the cooler months, watering should be reduced to every 14-21 days.

Coral bells (Heuchera 'Ginger Ale') need 4 to 6 hours of direct sunlight to thrive, preferably in the morning. In areas with long, hot summers, some afternoon shade may be beneficial. Too much direct sunlight can cause the leaves to become burned and dry. Too little sunlight will cause the plant to become overly leggy and the leaves may become pale and smaller. It is recommended to provide the plant with at least 4 hours of direct sunlight to ensure optimal growth.

Coral bells should be pruned in the early spring (March-April) before new growth begins. Pruning should be done lightly and no more than 1 third of the plant should be removed. This encourages new growth and keeps the plant healthy and attractive. Pruning back weak or diseased stems can help keep the coral bells looking neat and vigorous. Deadheading the flowers after blooming is also beneficial for the overall health of the plant.