Mexican orange

For Mexican orange (Choisya ternata 'Lich' SUNDANCE), regular watering is essential for keeping its foliage green and lush. During the growing season (spring to late summer), water the plant deeply about once a week, or more often if the weather is particularly hot. Make sure the soil is kept moist but not soggy between watering sessions. When temperatures drop, reduce watering significantly and only water when the soil feels dry. In the winter, water sparingly.

Mexican orange (Choisya ternata 'Lich' SUNDANCE) needs full sun in order to stay healthy and vibrant. For optimal health, it should receive at least 5 or 6 hours of full sun per day. During the summer months, it appreciates morning sun and afternoon shade. In the winter months, some afternoon sun is also beneficial. It is important to provide Mexican orange with a spot in the garden that receives at least 4 or 5 hours of direct sunlight on most days.

Mexican orange should be pruned twice a year for best results, in early spring and again in late summer. In the early spring pruning, light pruning of the branches can be done to remove any dead, weak, or crossing branches and to encourage a compact, bushy shape. In late summer, when flowering is complete, more extensive pruning can be done to reduce the size of the shrub if necessary and to shape it. When pruning in late summer, take care to maintain the natural growth pattern of the shrub and avoid cutting back too far into old wood.