Species purple coneflower
pink flowers with dark-orange center, lime-green leaves and green-brown stems

purple coneflower

Echinacea purpurea 'Merlot'

Also Known As - echinacea,purple coneflower,purple coneflower
The purple coneflower (Echinacea purpurea 'Merlot') is a truly amazing plant! It's deep purple petals make it a real showstopper in any garden. It's incredibly hardy and resilient, and it's been proven to be effective in fighting off bacteria and viruses to help boost immunity. As it's a long-flowering perennial, it blooms in the summer and fall, bringing a burst of color and life to any flower bed or outdoor area. Its leaves and petals are also edible, adding a lovely hint of sweetness when served. Whether used for medicinal purposes, planted in a garden, or added to a delicious meal, the purple coneflower is an amazing plant that deserves to be celebrated!

Cycle:

Herbaceous Perennial

Watering:

Minimum

Propagation:

Seed Propagation

Hardiness Zone:

3 - 8

Flowers:

Purplish pink Flowers In Summer

Sun:

Full sun

Soil:

Sandy Loamy Clay Rocky

Fruits:

Fruits In Autumn Ready In

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Moderate

Maintenance:

Low

Drought Tolerant:

Yes

Care Level:

Medium

watering

Water Purple coneflower when the top 1-2 inches of soil is dry. Water at the base of the plant, not the foliage, to keep them healthy. Water deeply and thoroughly, to a depth of 6-8 inches, to supply water directly to the root zone. It is recommended to water on a weekly basis, but plants may need to be watered more often during periods without sufficient rainfall.

sunlight

Purple coneflower (Echinacea purpurea 'Merlot') requires full sun, which means it needs at least 6 hours of direct sunlight each day for optimal growth and flowering. To ensure proper growth, it should be planted in an area that receives full sun for most of the day. In areas with high heat, it can handle partial afternoon shade to prevent wilting or scorching. When first planted, it should have some shade until it has become established. During the summer, the plant can tolerate temperatures as high as 95°F with good soil drainage.

pruning

Purple coneflower (Echinacea purpurea ‘Merlot’) requires pruning both in the spring and at the end of the growing season. In the spring, deadheaded flowers can be removed with scissors or a pruner to improve the bloom. Deadheaded flowers will keep the plant looking neat and promote a longer flowering season. At the end of the season, in the late fall or early winter, the plant should be cut down to 2-thirds of its height to shape it and allow for air circulation. This also decreases the chances of winterkill due to fungal disease that can occur when heavy snowfall is followed by warm temperatures. Beware to not prune purple cone flower too much; it can be damaged by over-pruning. Enjoy your beautiful purple coneflower!

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Harvesting of Echinacea purpurea 'Merlot' typically begins in late summer, usually in August or September.

Starts Flowering

Echinacea purpurea 'Merlot' typically starts flowering in late spring or early summer, usually in May or June.

Starts Flowering

Echinacea purpurea 'Merlot' typically starts flowering in late spring or early summer, usually in May or June.

Harvest Fruit

Harvesting of Echinacea purpurea 'Merlot' typically begins in late summer, usually in August or September.

Hardiness Map