Species Hill's Thistle

Hill's Thistle

Cirsium pumilum var. hillii

Hill's Thistle (Cirsium pumilum var. hillii) is a low growing subspecies of thistle native to the western United States and Canada. It has light green to silvery-gray small leaves that alternate along its stalk and clusters of small purple flowers at the top. It reproduces mainly through wind-dispersed seeds, while spreading by its brittle, slender rootstocks. Grazing animals will typically avoid it, allowing it to form large colonies, growing up to about one and a half feet in height. It thrives in sandy soils in dry, open conditions including areas disturbed by human activities.

Watering:

Frequent

Propagation:

Seed Propagation,Seed Propagation,Seed Propagation,Division,Root Cutting,Layering Propagation

Hardiness Zone:

Flowers:

Purple|Pink Flowers

Sun:

Sun

Soil:

Sand

Fruits:

purple,black Fruits Ready In Fall

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Drought Tolerant:

Yes

Salt Tolerant:

Yes

Thorny:

Yes

Care Level:

Medium

watering

Hill's Thistle should be watered deeply but infrequently. Water thoroughly when the soil is dry to the touch (2-3 inches) and then wait until it is nearly dry before watering again. In the hottest, driest times, Hill's Thistle may need to be watered weekly, while during cooler and wetter times, this species may need to be watered less, as infrequently as every 2 weeks. The depth of the soil should never be allowed to dry completely, however.

sunlight

Hill's Thistle (Cirsium pumilum var. hillii) grows best when exposed to full sun, which typically includes 6-8 hours of continuous daily sunlight. However, this plant species is also able to tolerate some shade, especially during the hottest parts of the growing season. Even if it is exposed to partial sun for most of the day, it still needs some direct sunlight in order to thrive. During the cooler months, Hill's Thistle can benefit from a little more shade, as this helps keep the soil moist and prevents the plant from suffering from dehydration.

pruning

Hill’s Thistle should be pruned when the main flowering season has ended – usually by mid-summer. It is important to only prune off dead or dried up stems and flower heads, as doing so will allow new and healthy growth to come through. The amount of pruning required should not be excessive. The plant itself has a naturally low-growing habit and should not be given more than a light shaping. Minimalistic pruning approaches are usually best for this species, as it encourages a bushier and denser growth habit. To achieve this, simply remove a few of the lower stems and flower heads, taking care to leave most of the foliage intact. Doing so will help to open up the center of the plant, allowing new growth from the upper branches to shine.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Starts Flowering

Hill's Thistle typically starts flowering in June.

Harvest Fruit

The best time to start harvesting the fruits from Cirsium pumilum var. hillii is in July and August.