Species watermelon
green-yellow fruits and green leaves with green veins and midribs and light-green stems

watermelon

Citrullus lanatus

The watermelon (Citrullus lanatus) is an amazing plant species due to its diverse uses, and delicious taste. This member of the Cucurbitaceae family is packed with nutrients, vitamins and minerals, making it a nutritious and enjoyable snack. It is also used in various culinary dishes, from salads to smoothies. It’s vibrant rind and bright, juicy flesh make it an attractive and refreshing summer snack. Watermelons are also very easy to grow and maintain, making it an ideal fruit for the home gardener. All in all, the watermelon is an amazing plant with a variety of uses and a great taste that anyone can enjoy.

Cycle:

Annual

Watering:

Average

Propagation:

Seed Propagation

Hardiness Zone:

2 - 11

Flowers:

Pale green Flowers

Sun:

full sun

Soil:

Well-drained

Fruits:

green,red,yellow,orange,pink Fruits In Summer Ready In Summer

Edible:

Yes

Leaf:

Yes

Growth Rate:

High

Maintenance:

Moderate

Drought Tolerant:

Yes

Salt Tolerant:

Yes

Care Level:

Medium

watering

Watermelons need a lot of water, especially during the hot summer months. To successfully grow watermelon, water the plant when the top 1-2 inches of the soil is dry. Water deeply and slowly, soaking the soil evenly so that the water reaches the roots. If water runs off of the soil, wait 20 minutes and then water again. Allow the soil to dry slightly between waterings. Water the plants 2 to 3 times a week with 2-3 gallons of water per plant. Avoid wetting the foliage while watering. During a prolonged dry period, or if temperatures exceed 90°F, increase watering to once per day.

sunlight

Watermelons require 8 to 10 hours of direct sunlight each day for optimal growth and development. This species of plant grows best in areas with full sun, which is defined as at least 6 hours of direct sunlight, or 8 to 10 hours of sun with some light shade during the hottest parts of the day. For best results, watermelons should receive the majority of their sunlight during the morning hours. Too much direct sunlight during the afternoon can cause the plant's leaves to sunburn, resulting in lower yields. Watermelons are also at risk of diseases, such as powdery mildew, when grown in shady conditions.

pruning

Watermelon (Citrullus lanatus) should be pruned shortly after planting. This should involve removing any weak or unhealthy seedlings. After the plant is established, begin by pinching off any lateral runners that are growing away from the main stem, leaving only a few of the strongest ones. Throughout the growing season, selectively prune off older leaves and stems to promote better air circulation and to prevent disease. Pruning of watermelon plants should be done in early to mid-summer as the plant matures. As the vines begin to produce melons, pinch off the ends of the main runners to establish a final trail. Make sure that the fruits are left with enough foliage to protect them from sunburn. Finally, up to 1 week before harvest, remove any remaining vine tips to focus energy on ripening the existing melons.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

The harvesting season for watermelon typically begins in late June or early July and can last through September.

Starts Flowering

Watermelons typically start flowering in May or June.

Starts Flowering

Watermelons typically start flowering in May or June.

Harvest Fruit

The harvesting season for watermelon typically begins in late June or early July and can last through September.

Hardiness Map