Species green hawthorn
red-black fruits with gray branches

green hawthorn

Crataegus viridis

Green Hawthorn is a stunning shrub with amazing flowers and foliage that makes it truly remarkable. Its white flowers with numerous petals bloom in the spring and it's vibrant green foliage becomes even more intense in the summer. The berries that follow in the late summer and fall months are edible and make a great addition to preserves. Not only is it a great source of food but it’s also a stunning addition to any garden. It grows well in full or partial sun and is easy to maintain. It’s an excellent choice for any landscape.

Cycle:

Perennial

Watering:

Minimum

Propagation:

Hardwood Cuttings,Greenwood Cuttings,Layering Propagation,Grafting Propagation,Seed Propagation

Hardiness Zone:

4 - 8

Flowers:

White Flowers In Spring

Sun:

Full sun

Fruits:

green,red,yellow,orange Fruits Ready In

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Maintenance:

Low

Care Level:

Medium

watering

Water green hawthorns deeply and regularly. The optimal watering schedule is weekly or when the soil is dry 2 to 3 inches down. Avoid overhead watering and water in early morning or late afternoon to reduce the chance of leaf disease caused by wet foliage overnight. Check the soil and if it is dry, provide about 1 gallon of water for established plants. After planting, water once every 5-7 days for the first month and then adjust to the above schedule depending on conditions.

sunlight

Green hawthorn plants typically benefit from full sun, meaning at least 6 hours of direct sunlight per day. If given proper sun exposure, these plants can thrive in even warmer climates. However, in regions with hot summers, providing partial shade, such as dappled sunlight or even shade cloth over the top of the plant, can help the plant handle extreme temperatures. Additionally, for partial protection, a canvas shade cloth should be provided for the Green Hawthorn to filter out some of the sun’s intense rays.

pruning

Green hawthorn (Crataegus viridis) should be pruned during the winter months, preferably before the end of February. Prune lightly, removing up to 1-third of the total plant material. Cut back the tallest growth to promote a more compact branching habit. Cut the branches off where the main stem forks or near the base of the shoot. Remove any crossing branches that rub together or are wearing away each other's bark. Dead, diseased, and crossing branches should be removed at any time. If you are renovating an old green hawthorn, you can prune the entire plant heavily to promote vigorous new growth.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Harvesting of green hawthorn fruits typically begins in late summer, usually in August or September.

Starts Flowering

Green hawthorn typically starts flowering in April.

Harvest Fruit

Harvesting of green hawthorn fruits typically begins in late summer, usually in August or September.

Hardiness Map