The best time to start harvesting the fruits from Nandina domestica 'Moon Bay' is in late summer or early fall, typically between August and October.
heavenly bamboo
Nandina domestica 'Moon Bay'
Cycle:
Perennial
Watering:
Average
Propagation:
Seed Propagation,Layering Propagation
Hardiness Zone:
6 - 9
Flowers:
White with yellow anthers Flowers In Summer
Sun:
Part sun/part shade, Sheltered
Fruits:
red Fruits In Autumn Ready In Fall
Leaf:
Yes
Growth Rate:
Moderate
Maintenance:
Moderate
Drought Tolerant:
Yes
Invasive:
Yes
Care Level:
Moderate
watering
Heavenly bamboo (Nandina domestica 'Moon Bay') should be watered thoroughly, but only when the soil is dry. Generally, it should be watered once every week to 10 days during the spring and summer, and then reduced to every 2 weeks in the autumn and winter. Don't forget to add mulch to keep the soil moist, as rainfall will not likely be enough Water carefully, as this plant does not tolerate waterlogged soil conditions. Additionally, avoid placing the heavenly bamboo in a spot that receives full, direct sun rays, especially during the hotter months.
sunlight
Heavenly bamboo plants prefer full sun exposure, with at least 6 hours of direct sunlight daily. However, these plants can tolerate partial shade in hotter climates, but the leaves may become faded or discolored. Morning sun and afternoon shade are best for these plants in warmer climates. In cooler climates, the plant does best in full sun all day long.
pruning
Heavenly bamboo (Nandina domestica 'Moon Bay') should be pruned in early to late spring, just before it begins to form new growth. The amount of pruning will depend on the size and shape of the plant desired. Pruning should be light and selective, removing dead or diseased branches and thinning stem clusters to encourage new growth. If you would like a more compact plant, prune young stems almost to the base and remove leggy branches completely.
Season
Nandina domestica 'Moon Bay' typically starts flowering in late spring, usually in May or June.
Nandina domestica 'Moon Bay' typically starts flowering in late spring, usually in May or June.
The best time to start harvesting the fruits from Nandina domestica 'Moon Bay' is in late summer or early fall, typically between August and October.