Agastache 'Pink Pop' typically starts flowering in late spring or early summer, usually in May or June.
giant hyssop
Agastache 'Pink Pop'
Giant hyssop (Agastache 'Pink Pop') is an amazing plant species that is sure to add amazing colour and texture to your garden. This plant has tall spikes of pink blooms that open from summer to autumn and attract butterflies and bees. It's aromatic foliage is a pleasant minty-anise scent and the stems are covered in long, narrow, fuzzy leaves. It's a great feature for rock gardens, containers, and roadway plantings, growing up to two feet in height and width. With good drainage and full sun, it will thrive and mesmerise you with its stunning show.
Cycle:
Herbaceous Perennial
Watering:
Average
Propagation:
Division,Cutting,Seed Propagation,Layering Propagation
Hardiness Zone:
6 - 9
Flowers:
Pink Flowers
Sun:
full sun
Leaf:
Yes
Leaf Color:
green,pink
Growth Rate:
High
Maintenance:
Low
Salt Tolerant:
Yes
Care Level:
Medium
watering
Giant hyssop (Agastache 'Pink Pop') should be watered deeply once a week, making sure to water directly onto the root zone and not just the leaves. The soil should be kept moist, but not wet. Allow the top inch of the soil to dry out between waterings. During hot summer days, water the plant more often as necessary to prevent wilting. Water early in the day to prevent fungal problems.
sunlight
Giant hyssop (Agastache 'Pink Pop') prefers full sun, which means it should be grown in an area that receives at least 6 to 8 hours of direct sunlight per day. If possible, it is best to place the plant in an area that receives full sun during the morning and late afternoon. This will ensure that the plant absorbs as much sunlight as possible throughout the day.
pruning
Giant hyssop (Agastache 'Pink Pop') is a hardy, drought-tolerant plant that prefers full sun, well-drained soil, and moderate watering. Pruning can be beneficial for these plants to keep them healthy and looking their best. Pruning should take place in early spring, just before new growth begins. It is important to remove older, more mature stems and remove any dead or damaged stems. Cutting back stems to 1/3 or 2/3 of their original height is recommended for shaping and thinning the plant. It is also important to remove any dead flowers or flowerheads from the stems. When pruning, be sure to disinfect your pruning shears with alcohol before use to prevent the spread of disease or pests. Pruning can also help encourage additional flowering and allow for better air circulation throughout the plants.
Season
Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Starts Flowering
Starts Flowering
Agastache 'Pink Pop' typically starts flowering in late spring or early summer, usually in May or June.
