Species schisandra

schisandra

Schisandra rubriflora

Schisandra, or Schisandra rubriflora, is an attractive Asian native deciduous vine. It is a member of the Schisandraceae family and grows in hardwood forests. Its foliage consists of bright green glossy leaves, and its flowers are stunning bright red blooms. It also produces red berries with a similar scent to lemons. Schisandra is known for its medicinal benefits and has long been used in traditional Chinese medicine. It is known to improve liver function, increase energy, balance hormones, and reduce stress and anxiety. It can be found in teas, powders, capsules, and tinctures. Schisandra is an interesting and beneficial addition to any garden.

Cycle:

Perennial

Watering:

Average

Propagation:

Seed Propagation,Cutting,Layering Propagation,Division

Hardiness Zone:

7 - 9

Flowers:

Red Flowers

Sun:

Full sun,part shade

Fruits:

red,purple,pink Fruits Ready In Fall

Edible:

Yes

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Maintenance:

Low

Care Level:

Medium

watering

Schisandra rubriflora plants should be watered frequently yet thoroughly. Water only when the top 1-2'' of soil is dry, as this plant does not like to sit in soggy soil which can cause root rot or other diseases. Aim to thoroughly moisten the entire root zone for even watering. During the growing season, you should water once or twice a week and adjust as needed depending on the weather and soil conditions. During the winter months, water less frequently, but keep the soil lightly moist. Be sure to check the soil regularly and adjust the amount of water you use to ensure that the roots aren’t sitting in soggy soil.

sunlight

The amount and timing of sunlight for a plant species called schisandra (Schisandra rubriflora) should be between 4 to 6 hours of direct sunlight per day. Schisandra prefers sun during the morning and early afternoon, while avoiding intense afternoon sun. In winter, when the days are shorter and the sun is lower in the sky, schisandra should be moved to a brighter spot indoors to minimize the lack of direct sunlight. When planted outside during the summer months, schisandra should be placed in a spot that offers protection from direct afternoon sun or filtered light, such as a shaded area of the garden.

pruning

Schisandra rubriflora should be pruned in the late winter or early spring before the plant begins to produce its new growth. It is best to remove any dead or damaged branches and any branches growing inwards toward the center of the plant. This will help to keep the plant growing an attractive and manageable shape. The plant can also be pruned to keep it from getting too tall. Pruning should be done judiciously, taking special care to avoid cutting into old wood and leaving as much foliage as possible. This will help keep the plant healthy and blooming.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

chinensis Schisandra rubriflora is typically harvested in late summer and early fall, usually between August and October.

Starts Flowering

Schisandra rubriflora typically starts flowering in May.

Harvest Fruit

chinensis Schisandra rubriflora is typically harvested in late summer and early fall, usually between August and October.

Hardiness Map