Species Japanese pepper

Japanese pepper

Zanthoxylum piperitum

Japanese pepper (Zanthoxylum piperitum) is an evergreen shrub native to Japan, Korea, and China. It grows from 2-3 meters tall, and has glossy dark-green leaves and bright-red fruits. The fruits are fragrant and have the shape of a small seed. Its bark has a nice, spicy smell and a prickly texture. This species is used in traditional medicine for its stomach-calming properties, and is a popular spice in many dishes. It's also grown as a decorative shrub, and its foliage adds a unique color and texture to the garden.

Cycle:

Herbaceous Perennial

Watering:

Average

Hardiness Zone:

8

Flowers:

Showy, White, Yellow, Pink, Black Flowers In Summer

Sun:

Full sun

Soil:

Well-drained

Fruits:

green,yellow Fruits In Autumn Ready In Summer

Leaf:

Yes

Leaf Color:

green,yellow,purple,pink,white

Growth Rate:

High

Maintenance:

Low

Care Level:

Medium

watering

Water Calla lily plants thoroughly when the top inch or 2 of soil feels dry. Water until liquid oozes from the drainage hole at the bottom of the pot, then discard the excess. Allow the soil to dry slightly between waterings. Calla lilies do not like to sit in pools of water, which can lead to root rot. During their active growing period (spring and summer), Calla lilies should be watered more frequently. Water every 7–10 days when temperatures are moderate to warm. Fertilize monthly during the active growth season.

sunlight

A calla lily (Zantedeschia cvs.) requires direct sunlight for approximately 6-8 hours a day. Depending on the region and season, the amount of sunlight the plant receives may vary slightly. For example, in the summer months, when the days are longer, the calla lily needs 8-10 hours of direct sunlight per day. During the winter months, when the days are shorter, the calla lily needs 4-6 hours of direct sunlight per day. When a calla lily is grown indoors it’s important to make sure the plant receives an adequate amount of direct sunlight. To create the best environment for the calla lily position the pot near a south-facing window. This will provide the calla lily with the necessary 6-8 hours of direct sunlight needed each day. To ensure a healthy and vibrant calla lily consider supplementing natural light with an artificial grow light in times where the hours of natural sunlight are inadequate.

pruning

Calla lilies (Zantedeschia cvs.) should be pruned twice per year. In the spring, dead flowers and any foliage that is discolored, damaged, or spotted should be removed. Pruning back the spent flowers also encourages new and additional blooms. In the autumn, the tuberous rhizomes should be pruned back to ensure better over-wintering and a larger flower display the next season. With pruning, the calla lily will return each year in a bigger and better show.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Starts Flowering

Harvest Fruit

Hardiness Map

⚠️ Perenual and its members cannot be held liable for any health issues that may arise from the information provided on the website or from using any of the plants found on the site. The information provided is intended to be used as general guidelines only.