Species Umbel Bittercress

Umbel Bittercress

Cardamine umbellata

Umbel Bittercress is a species of flowering plant found primarily in temperate regions of Europe, Asia and North America. Its scientific name is Cardamine umbellata. It typically grows to a height of 10–20 centimetres, featuring a clump of bright green leaves and jagged-edged petals that range in colour from pinkish-white to purple. The plant produces small white flowers that form large clusters along stems that arch like an umbrella. These flowers are pollinated by both bees and butterflies. Its taste is quite bitter which is why it can be used as an edible garnish or can be boiled and eaten as a vegetable. Though it can also be eaten uncooked, it is best to cook it as it can be quite bitter.

Watering:

Minimal

Propagation:

Seed Propagation,Division,Cutting,Layering Propagation

Hardiness Zone:

Flowers:

Flowers

Sun:

full sun,part shade

Fruits:

green,brown,black Fruits Ready In

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Drought Tolerant:

Yes

Salt Tolerant:

Yes

Invasive:

Yes

watering

Umbel Bittercress requires moist soil to grow. It should be watered when the top inch of soil feels dry to the touch. The plant should be watered deeply, so that the entire root zone is moistened. Use about 1 inch of water per week and adjust based on your local conditions. Avoid over-watering, as this can lead to root rot, especially during wet weather.

sunlight

Umbel Bittercress (Cardamine umbellata) is a short-lived perennial plant which thrives in moist soil and partial shade. It is best grown in gardens with a sunny position for several hours each day. The plant will benefit from a minimum of 4 hours of direct sunlight each day, although this can be reduced slightly during the hottest days of summer. It is important that the soil remain moist, so the plant will need regular watering during dry spells. During extended periods of hot, dry weather, it is best to provide the plant with some shade to prevent sunburn and scorching of its leaves.

pruning

Umbel Bittercress (Cardamine umbellata) should be pruned each year in late winter or early spring. Pruning should be done to maintain the size and shape of the plant as well as to remove dead or damaged stems. Pruning should be done carefully and only lightly, as this plant is highly prone to damage from heavy pruning. While generally a low-maintenance plant, Umbel Bittercress should still be monitored throughout the growing season for any disease or insect infestation.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Starts Flowering

Umbel Bittercress typically starts flowering in April.

Harvest Fruit

The harvesting season for Cardamine umbellata typically begins in April and continues through June.

Harvest Fruit

The harvesting season for Cardamine umbellata typically begins in April and continues through June.