Cotoneaster divaricatus typically starts flowering in April.
cotoneaster
Cotoneaster divaricatus
Cycle:
Perennial
Watering:
Average
Propagation:
Seed Propagation,Cutting,Layering Propagation,Grafting Propagation
Hardiness Zone:
4 - 7
Flowers:
White with pink tinge Flowers
Sun:
Full sun,part shade
Cones:
Yes
Edible:
Yes
Leaf:
Yes
Leaf Color:
green,red,yellow,orange
Growth Rate:
Low
Maintenance:
Low
Salt Tolerant:
Yes
Care Level:
Low
watering
Cotoneaster (Cotoneaster divaricatus) is a low-maintenance plant that does best with regular watering. It should be watered once or twice a week depending on the weather. Alternatively, water when the soil in the pot feels dry to the touch. During the summer, water more frequently, as the soil tends to dry out faster. During winter, reduce watering frequency as temperatures are cooler and the plant is less active. When in doubt, it’s best to check the soil moisture before watering. The main goal is to give your cotoneaster enough water to keep the soil moist, but not soggy.
sunlight
Cotoneaster divaricatus plants do best in full sun. They need at least 6 to 8 hours of direct sunlight each day for optimal growth. They can tolerate partial shade, but growth will be slower and the berry production may be diminished. The best times for sunlight are from early morning to late afternoon. If there are periods of intense afternoon sun, some light shade may be necessary to protect the plant.
pruning
Pruning cotoneaster (Cotoneaster divaricatus) can be done at any time of year, but specifically early spring and late winter are best for encouraging healthy growth and a neat, compact shape. Pruning should include removal of dead and diseased branches as well as any cramped, growing shoots. To encourage fruiting, thin the plant by removing up to 1-third of the oldest and biggest branches in early spring. In late winter, prune back longer, growing shoots by up to 1-third, and reduce the length of others to maintain the plant's overall shape. To promote a dense appearance, prune back lateral shoots and suckers as they appear. Finally, consider cutting the entire shrub back by 1-half to 1-third every 4 to 5 years to encourage a denser form and promote better flowering.