Species red buckeye
pink-white flowers with white stamens, green leaves and pink stems

red buckeye

Aesculus pavia

Red buckeye is a unique flowering shrub native to the southeastern United States that offers floral displays unlike any other. It stands at about five feet in height and is easily recognizable by its deep red flowers clustered in prominent upright spikes. Unique to this species, the red flower are contrasted by the yellow and green, teardrop shaped fruits it produces later in the season. The Red Buckeye serves as an important food source for birds and other wildlife, yet its unique structure and vibrant colors make it an amazing asset to any garden.

Cycle:

Perennial

Watering:

Average

Propagation:

Seed Propagation,Cutting,Grafting Propagation,Layering Propagation,Division

Hardiness Zone:

4 - 8

Flowers:

Bright red Flowers

Sun:

full sun,part shade

Soil:

Loam, Humus Enriched

Fruits:

green,red,yellow,orange,brown Fruits Ready In

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Maintenance:

Moderate

Poisonous To Pets:

Yes

Drought Tolerant:

Yes

Care Level:

Medium

watering

Red buckeyes are more drought tolerant than most other plants, however they prefer a consistent source of moisture. During the growing season, water the soil near the roots of red buckeyes every 7-10 days. Water slowly and deeply, aiming for the best soil moisture at a depth of 6-12 inches. During periods of drought, increase watering to every 5-6 days. Reduce watering in the winter, watering only once every 2 weeks. If the soil is allowed to become too dry, the leaves may become scorched and the plant will suffer.

sunlight

Red buckeye (Aesculus pavia) prefers bright, indirect sunlight. This species should be placed in a spot that receives at least 4 hours of direct sunlight during the spring and summer growing season, with protection from the harshest, hottest midday rays. During the fall and winter months, it should be placed in an area that receives at least 3 hours of indirect sunlight per day.

pruning

Red buckeye (Aesculus pavia), is generally considered a low-maintenance plant that requires little pruning. Although you do not need to prune it back at any set time during its growing season, occasional pruning can lead to a healthier and bushier plant. Pruning should be done in the early spring just as the new growth is appearing or in late winter if your climate allows. Begin by removing any dead, cracked, or diseased branches. Then remove any shoots that are growing out of the desired shape of the plant. Cut the branches back to where they merge with other branches. Afterward, you can tidy up any remaining foliage by removing any overcrowded or overgrown stems. Do not prune more than 1/3 of your red buckeye to maintain its natural shape and health. The goal with pruning is to direct new leaf growth and create more foliage, so only prune as much as necessary.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Harvesting of Aesculus pavia fruits typically begins in late summer or early fall, usually in September or October.

Starts Flowering

Aesculus pavia typically starts flowering in April.

Hardiness Map