Species Japanese stewartia

Japanese stewartia

Stewartia pseudocamellia

Japanese Stewartia (Stewartia pseudocamellia) is a beautiful small ornamental tree that is native to Japan. It has glossy, dark-green, serrated leaves that turn a brilliant red-bronze color in fall. Its white, fragrant flowers have prominent yellow anthers and bloom in late summer and early autumn. Its beautiful bark is smooth, light gray and mottled. This tree prefers sunny or lightly shaded locations and can reach heights of up to 25 feet in height with a spread of 20-30 feet. Japanese Stewartia is an excellent choice for anyone looking to add seasonal color, texture and fragrance to their garden.

Cycle:

Perennial

Watering:

Average

Propagation:

Seed Propagation,Greenwood Cuttings,Layering Propagation

Hardiness Zone:

5 - 8

Flowers:

White Flowers In Summer

Sun:

Filtered shade, Full sun, Part sun/part shade

Soil:

Humus rich, Well-drained

Fruits:

red,brown Fruits In Autumn Ready In Fall

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Moderate

Maintenance:

Low

Care Level:

Medium

watering

Japanese Stewartia (Stewartia pseudocamellia) should be watered regularly throughout the growing season. Water the plant thoroughly and deeply when the first inch or 2 of soil feels dry to the touch. This can be done about once a week to ensure that the plant's soil stays evenly moist. Reduce watering in the winter and only water once or twice a month, making sure the soil dries out between waterings. Avoid over-watering or water-logging the soil, as this can cause root rot.

sunlight

Japanese stewartia thrives when exposed to 4 to 6 hours of direct sunlight daily. It performs best when planted in an area with morning sun and afternoon shade. In areas with hotter climates, this shade is especially important to prevent the leaves from becoming scorched.

pruning

Japanese stewartia should be pruned in late winter or early spring before the plant begins to put out new growth. Prune lightly to maintain the shrubby form of the Japanese stewartia. Remove any weak or dead branches, as well as any crossing branches or suckers. Make sure to prune back no more than 1/3 of the total canopy. Rejuvenation pruning may be done to completely renovate the plant by removing some of the old, thickest branches and leaving the younger, more vigorous branches unharmed.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Harvesting of Japanese Stewartia fruits typically begins in late summer, usually in August or September.

Starts Flowering

Japanese Stewartia typically start flowering in late June or early July.

Harvest Fruit

Harvesting of Japanese Stewartia fruits typically begins in late summer, usually in August or September.

Hardiness Map