Species curry plant

curry plant

Helichrysum italicum

Also Known As - tall curry
The beautiful curry plant (Helichrysum italicum) is a fragrant evergreen shrub with foliage that has a hint of curry scent. Its small, silvery, downy leaves produce a spicy, curry-like smell when crushed. The tiny yellow flowers and bright, silver-gray foliage make the curry plant a delightful addition to any garden. It is a great plant to enjoy up close, as its foliage will release its curry scent when brushed against. It can be pruned and trained, and grows well in sunny, well-drained soil. The curry plant can thrive indoors as long as it is provided with enough light and moisture.

Cycle:

Perennial

Watering:

Minimum

Propagation:

Cutting,Division,Layering Propagation,Seed Propagation,Stem Propagation

Hardiness Zone:

8

Flowers:

Showy, Yellow Flowers In Summer

Sun:

Full sun

Soil:

Alkaline, Rocky , gravelly , dry, Well-drained

Fruits:

Fruits In Autumn Ready In

Leaf:

Yes

Growth Rate:

Low

Drought Tolerant:

Yes

Salt Tolerant:

Yes

watering

The Curry Plant (Helichrysum Italicum) requires moderate to frequent watering. It does not tolerate standing moisture which can lead to root rot, so make sure to only water when the soil is dry. Water thoroughly, and allow the soil to dry out between waterings. Give the plant a good soaking 1-2 times per week during the summer and 1 time per week during the winter months. Make sure the soil is damp but not soggy. Allow the top inch or 2 of soil to dry out slightly before rewatering.

sunlight

Curry plant (Helichrysum italicum) thrives in full sunlight and requires at least 6-8 hours of direct sun per day. During the summer months, the plant should receive full sun during the hottest part of the day, which is usually from 11 am to 3 pm. In the cooler seasons, the plant can tolerate slightly less sunlight, but should still receive at least 4-6 hours of sun each day. Avoid placing it in full shade as this could hinder the flowering process and result in weak, floppy stems.

pruning

For curry plant (Helichrysum italicum), pruning should occur once or twice a year, depending on climate. In the spring, prune lightly to encourage bushy growth, removing any dead or damaged branches and thinning out growing tips. In late summer, cut back the stems to create a more compact shape, and selectively prune branches that are competing for light. Generally, only a few inches of stem should be removed and avoid clipping away more than 1-third of the plant's foliage.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

Harvesting of Helichrysum italicum (curry plant) typically begins in July and continues through September.

Starts Flowering

The curry plant typically begins flowering in June.

Harvest Fruit

Harvesting of Helichrysum italicum (curry plant) typically begins in July and continues through September.

Hardiness Map