spoon-leaved stonecrop

For best results, water your spoon-leaved stonecrop (Sedum spathulifolium 'Cape Blanco') deeply once a week during the growing season, April through October. The soil should be moist but not soggy. In the hotter summer months, you may have to water twice a week. Once established, this sedum is drought tolerant, so you can reduce your watering to once or twice a month during the winter months. In the warmer climates, you might have to water more regularly. When you water, make sure to evenly wet the entire root system. If you can, use drip irrigation or soaker hoses to ensure the water is getting to the roots and not just evaporating off the leaves.

Spoon-leaved stonecrop (Sedum spathulifolium 'Cape Blanco') is a succulent plant native to areas of western North America, from Mexico to British Columbia. This plant species prefers bright light, including full sun exposure during the morning and afternoon hours. During this time, it should receive around 6 to 8 hours of direct sunlight each day. In more consistent hot climates, the plant species may benefit from some afternoon shade. Varieties grown in areas with lower temperatures may prefer some morning shade as well. Avoid leaving it in direct sun late into the afternoon or in the middle of the day during the hottest summer months.

It is best to prune spoon-leaved stonecrop (Sedum spathulifolium 'Cape Blanco') in the early spring just before it starts to actively grow. Pruning can help to control its size and promote more branching. Cut back any dead or damaged branches to just above the nearest healthy stem. Use sharp pruning shears to make clean cuts, avoiding tearing branches or stems. To encourage compact growth, lightly prune excess shoots and stems back to just above the nearest leaf or side shoot.