Chinese redbud

Chinese redbud should be watered regularly to keep the soil slightly moist throughout the growing season. Water deeply once a week during the spring, summer, and fall months, or whenever the soil begins to feel dry. Reduce watering frequency as fall approaches and the temperatures begin to cool. During the winter months, when the plant is dormant, water only enough to keep the soil from becoming overly dry.

Chinese redbud (Cercis chinensis) benefits from 6 to 8 hours of direct sunlight each day. In general, it should be placed in an area that receives full morning sun and partial afternoon shade to ensure the best growth. For the best results, place the plant in an area with direct sunlight where it can soak up maximum sun exposure in the morning and then be shaded during the hotter, mid-day and afternoon hours.

Pruning Chinese redbud (Cercis chinensis) should be done in late winter or early spring, after the last frost, before new growth begins. Prunes should be limited to 1/3 of the plant's total volume at any 1 time. Remove stems with weak crotches, those that are crossing or rubbing, and suckers or watersprouts. If a more formal shape is desired, consider pruning the main stem up to 30-50 cm (12-20") above the ground. This will encourage the emergence of side shoots, creating a fuller rounded shape. However, be sure to maintain a living crown and not remove more than 1/3 of the total volume or foliage of the plant.