Harvesting of the fruits from the species Ligustrum japonicum typically begins in late summer, usually in August or September.
Japanese privet
Ligustrum japonicum
Cycle:
Perennial
Watering:
Minimum
Propagation:
Cutting,Layering Propagation,Grafting Propagation,Division,Seed Propagation
Hardiness Zone:
8 - 10
Flowers:
Creamy white Flowers
Sun:
Full sun,part shade
Fruits:
purple,black Fruits Ready In Fall
Leaf:
Yes
Leaf Color:
green
Growth Rate:
High
Maintenance:
Moderate
Poisonous To Pets:
Yes
Drought Tolerant:
Yes
Invasive:
Yes
Care Level:
Medium
watering
sunlight
Japanese privet requires full sun for 6–10 hours a day, preferably in the morning. It can tolerate partial shade, but optimum growth is achieved when grown in full sunlight. This plant also prefers soils that are slightly acidic (pH 5-7). Though it can tolerate drier conditions, Japanese privet should be watered regularly and deeply so the roots can become well-established. Mulching can help to conserve soil moisture and prevent weed growth. Japanese privet should be fertilized with a balanced fertilizer twice a year in spring and fall.
pruning
Japanese privet should be pruned twice a year, in the late spring and late summer. During pruning, remove dead, diseased, or damaged branches, and selectively thin out other branches if necessary to open up the canopy and reduce overcrowding. When pruning in the spring, focus on deadheading, as well as shaping and removing any branches that are crossing or rubbing against 1 another. During summer pruning, remove any straggly or vigorous sections that have outgrown their location. Generally, prune only as much as necessary to keep the plant looking neat and tidy.
Season
Japanese privet typically starts flowering in May.
Harvesting of the fruits from the species Ligustrum japonicum typically begins in late summer, usually in August or September.