Species higan cherry
light-pink flowers on brown branches and trunk

higan cherry

Prunus subhirtella

The Higan Cherry, Prunus subhirtella, is a beautiful deciduous flowering plant native to Asia. It has a rounded form, growing up to 12 m tall and 8 m in width. The bark is smooth and gray in color, which helps it blend into the landscape. The leaves are elliptical, up to 10 cm in length and 4 cm in width, featuring five or seven lobes with serrated edges. And in spring, the tree is blanketed with rose-coloured blooms, which emit mild cherry-like scent. The fruits are edible, but usually small, dark, and sour. All in all, the Higan Cherry can be a lovely addition to any garden, adding its delicate beauty to the surroundings.

Cycle:

Perennial

Watering:

Average

Propagation:

Air Layering Propagation,Grafting Propagation,Cutting,Budding,Seed Propagation

Hardiness Zone:

4 - 8

Flowers:

Pink to white Flowers In Spring

Sun:

Full sun,part shade

Fruits:

red,purple Fruits Ready In Fall

Edible:

Yes

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Maintenance:

Low

Drought Tolerant:

Yes

Care Level:

Medium

watering

Higan cherries should be watered deeply and thoroughly every 5-7 days, giving the root zone of the plant a good soaking. As this is a fast-growing plant, it may need more water when growing vigorously (in summer) and less when dormant (in winter). It is important to note that the soil must be allowed to dry between waterings, as overwatering can cause stress and eventually harm the plant. If the area has been getting a lot of rain or you are frequently misting the leaves, you may not need to water as often. When water is applied, the soil should be moistened to a depth of 6-12 inches for the best results.

sunlight

Higan cherry (Prunus subhirtella) prefers full sun to partial shade, with up to 6-8 hours of direct sunlight each day during the growing season. During the late spring and early summer, it may require more sun to promote flowering and fruit production. It is important to be mindful of providing adequate shade to the plant during the hottest part of the day in the summertime. Tomatoes, peppers, beans, and melons will appreciate the additional sun, while more shade-tolerant crops such as lettuce and spinach may be better suited for the more shaded parts of the garden.

pruning

Higan cherry pruning should be done in early spring before the plant begins to bud. As a general rule, light pruning should be done every season to maintain the shape of the tree. Begin by removing any dead, diseased or damaged branches, then thin out branches that are crossing or growing in towards the tree's center. Also, remove any branches growing significantly lower than the rest of the canopy. When pruning, remove no more than a third of the tree's total branches and be sure not to remove all of the branches from 1 side of the tree. This is important to maintain the tree's natural balanced shape.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Starts Flowering

Prunus subhirtella typically starts flowering in March.

Harvest Fruit

The harvesting season for Prunus subhirtella (higan cherry) typically begins in late April and continues through June.

Harvest Fruit

The harvesting season for Prunus subhirtella (higan cherry) typically begins in late April and continues through June.

Hardiness Map