Species chokecherry

chokecherry

Prunus virginiana

Chokecherry (Prunus virginiana) is a small, deciduous tree native to North America. It grows up to 20 feet tall and has corky twigs, long elliptical leaves, and showy white flowers in the spring. Its berries ripen in late summer to a deep purplish black, tart and bitter when raw and an excellent jam or jelly when cooked. Chokecherry is a traditional favorite for making homemade wine. It is also a valuable wildlife food, attracting birds and mammals alike. Chokecherry has an important place in the history of the land since its inner bark contains a natural purple dye used by many Native American cultures.

Cycle:

Perennial

Watering:

Minimum

Propagation:

Seed Propagation,Cutting

Hardiness Zone:

2 - 7

Flowers:

White Flowers

Sun:

Full sun Partial sun

Soil:

Sandy Loamy Clay

Fruits:

red,purple,black,white Fruits In Summer Ready In

Edible:

Yes

Leaf:

Yes

Leaf Color:

green,yellow

Growth Rate:

Low

Maintenance:

Moderate

Poisonous To Humans:

Yes

Poisonous To Pets:

Yes

Drought Tolerant:

Yes

Thorny:

Yes

Invasive:

Yes

Care Level:

Medium

watering

Chokecherry plants should be watered deeply 1-2 times per week during the summer months. During the spring and winter months, the frequency of watering can be decreased to 1 time per week. A deep soaking is best for the plant as shallow watering can lead to root rot and nutrient deficiencies. When watering the plant, the soil should be allowed to dry slightly between waterings. The total amount of water per month should near approximately 4-5 inches. This amount may need to vary slightly depending on the climate and soil type.

sunlight

Chokecherry (Prunus virginiana) plants thrive in full sunlight and need at least 6 hours of direct sunshine each day. This type of plant is highly tolerant of many different climates, so it will do just fine with either slightly reduced or increased exposure to the sun. When grown in an area with long, hot summers, chokecherry plants should have some protection from the midday sun as that can cause damage to the foliage. During the cooler months of fall and winter, the plant will benefit from the additional sunlight.

pruning

Chokecherry (Prunus virginiana) should be pruned when dormant in late winter or early spring. To keep the plant healthy and encourage new growth, remove dead or damaged branches and shape the canopy. Prune up to 1-third of the canopy, making sure to cut back branches evenly to provide an even canopy shape. Be sure to clean and sharpen your pruners beforehand to prevent any potential infection and spread of plant diseases. Always disinfect your pruners with rubbing alcohol before using it on a new plant.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

The best time to start harvesting the fruits of Prunus virginiana, or chokecherry, is typically in late summer, usually August or September.

Starts Flowering

Prunus virginiana typically starts flowering in April.

Harvest Fruit

The best time to start harvesting the fruits of Prunus virginiana, or chokecherry, is typically in late summer, usually August or September.

Hardiness Map