Species Japanese Blueberry Tree
green leaves with dark-brown branches and trunk

Japanese Blueberry Tree

Elaeocarpus decipiens

The Japanese Blueberry Tree, Elaeocarpus decipiens, is a truly amazing species of tree. It is native to Japan, and its beautiful foliage and delicate spring flowers make it an ideal ornamental in any garden. It can grow up to 20 feet tall and has unique, fan-shaped leaves that are an eye-catching deep green. Aside from its ornamental qualities, it produces edible blueberry-like fruits that, while small, are full of flavor. These fruits are especially noted for their sweetness and fragrant aroma. For those looking for an elegant and productive tree, the Japanese Blueberry Tree is an ideal choice.

Cycle:

Perennial

Watering:

Average

Propagation:

Air Layering Propagation,Grafting Propagation,Cutting,Seed Propagation

Hardiness Zone:

8

Sun:

full sun,part shade

Fruits:

blue,green,purple,white Fruits Ready In Fall

Edible:

Yes

Leaf:

Yes

Leaf Color:

green

Growth Rate:

Low

Drought Tolerant:

Yes

Tropical:

Yes

Care Level:

Medium

watering

Japanese Blueberry Tree should be watered deeply and thoroughly once every 7-14 days during the summer months when temperatures are higher. It should be watered less frequently in the winter. When watering, give the root system of the tree an inch of water at each watering. Be sure to avoid over-watering as this can cause root rot or other fungal diseases. Soils that are moist but well draining are the best for this plant species.

sunlight

Japanese Blueberry Tree requires partial shade to full sun exposure for best growth which means it ideally needs around 4 to 6 hours of direct sunlight per day. This species does best when exposed to morning sun and shade from the hottest part of the afternoon sun. With part shade and part sun, this species can easily tolerate a more intense sun, but providing some breaks in the day is beneficial to keep it healthy and avoid leaf burn.

pruning

Pruning of the Japanese Blueberry Tree is usually done in late fall or early winter (early November to February in most climates) when the tree is dormant. Pruning should be done judiciously and with an eye toward the desired shape of the tree. Large limbs should be removed first, then branches that are diseased or interfering with the desired shape of the tree. If there is an excessive amount of regrowth, generally no more than 25% of the total tree should be pruned in 1 year for most species. Additionally, it is important to make sure each pruning cut is made cleanly and flush with the trunk or another limb.

Season

Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit

The Japanese Blueberry Tree typically starts to bear fruit in late summer, usually in August or September.

Harvest Fruit

The Japanese Blueberry Tree typically starts to bear fruit in late summer, usually in August or September.

Hardiness Map