Harvesting of Astragalus glycyphyllos typically begins in late summer, usually in August or September.
Licorice Milkvetch
Astragalus glycyphyllos
Licorice Milkvetch is a plant species of legume, belonging to the Astragalus genus. It is a small, perennial herbaceous plant that has a creeping habit and features trifoliate pinnate leaves and small yellow-green flowers. The plant bears fruits which mature into curved pods with several small seeds. Licorice Milkvetch has a sweet smell and taste that more closely resembles licorice than other members of the Astragalus genus. The plant is native to Europe and western Asia, where it grows in grassy areas and rocky slopes. It has been used in traditional medicine for ages, and is still used in herbal remedies and teas.
Watering:
Minimal
Propagation:
Seed Propagation,Division,Cutting,Layering Propagation,Grafting Propagation
Hardiness Zone:
Sun:
full sun,part shade
Fruits:
brown,tan Fruits Ready In Summer
Leaf:
Yes
Leaf Color:
green
Growth Rate:
Low
Drought Tolerant:
Yes
Salt Tolerant:
Yes
Care Level:
Medium
watering
Licorice Milkvetch prefers moderate to low amounts of water. During the spring and summer, water the plant when the top inch of soil has dried out. During the winter months, the plant needs very little water, as it is going dormant. Check the soil for dryness every 1 to 2 weeks and if dry, provide a deep, thorough watering. Allow the soil to drain completely before watering again. Overwatering can lead to root rot, so in general, err on the side of less rather than more.
sunlight
Licorice Milkvetch (Astragalus glycyphyllos) is an herbaceous perennial plant, which means it prefers regular sunlight. This species grows best in sunny, open spots with soil that is well-drained and does not stay too wet. It does best in full sun or with 6 to 8 hours of direct sunlight per day. LICorice Milkvetch should be planted in the spring, after the last frost has occurred, in soil temperatures of ideally 14-18 °C.
pruning
Licorice Milkvetch should be pruned during the late spring or early summer. Pruning should be limited to removing any dead or damaged stems and any suckers that have grown near the base of the plant. It is recommended that you prune the Licorice Milkvetch lightly so that it keeps its height and shape. Pruning should be done sparingly, as excessive pruning can harm the plant and lead to fewer blooms.
Season
Fall
Winter
Spring
Summer
Sep
Oct
Nov
Dec
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Harvest Fruit
Harvest Fruit
Harvesting of Astragalus glycyphyllos typically begins in late summer, usually in August or September.
