Pest & Disease Varnish fungus rot

Varnish fungus rot

Ganoderma lucidum

What is Varnish fungus rot (Ganoderma lucidum)?

Ganoderma lucidum, also known as varnish fungus or reishi mushroom, is a wood-rotting fungus that affects trees globally. It causes Ganoderma rot, a severe and often fatal tree disease. Susceptible species include maples, oaks, honeylocusts, ashes, elms, and conifers. The fungus attacks tree roots and lower trunks, leading to decay and structural weakness. Symptoms include yellowing, wilting, undersized leaves, dead branches, and the formation of shelf-like fruiting bodies (conks) on the lower trunk and exposed roots.

How does Varnish fungus rot (Ganoderma lucidum) occur?

During humid summers, new spores are released from conks, which are reproductive structures. These spores infect open wounds on the root flares and lower trunk of susceptible trees. Once germinated, the spores cause infection, attacking the sapwood of major roots and the lower trunk. As time passes, the decayed wood increases, resulting in soft and spongy wood in critical tree areas. The conks, produced yearly, appear in summer and fall, eventually decaying and deteriorating.

Symptoms

1 - Impact on Plant Health

Ganoderma rot causes tree decay and death by attacking the roots and lower trunk. Prompt removal of infected trees is necessary due to rapid decay progression, leading to tree death within 3 to 5 years.

2 - Soil Health

Fungus contributes to organic matter recycling in the soil by decomposing the wood of infected trees. This releases nutrients, benefiting soil fertility and supporting other organisms. However, extensive colonization can deplete wood resources in the soil.

3 - Environmental Impact

Fungi causing tree death disrupt ecosystems by removing habitat and food sources, impacting ecological balance, while decaying wood supports other decomposers, affecting environmental decomposition processes.

Solutions

7 - Prevention and Early Detection

• Choose resistant tree species and cultivars for the specific site conditions. • Minimize wounds and injuries to tree trunks and roots, especially during landscaping or maintenance activities. • Conduct routine checks for signs of fungal infection, including conks, wilting leaves, and dead branches.

8 - Tree Maintenance and Care

• Implement proper planting, watering, fertilizing, and pruning techniques to promote tree health and vigor. • Address environmental stresses, such as improving soil conditions, managing water effectively, and addressing nutrient deficiencies. • Promptly remove and dispose of infected branches to prevent further spread of the fungus.

9 - Professional Intervention

• Specific fungicides for treating Ganoderma lucidum infections in trees are not available. However, systemic fungicides like propiconazole and thiabendazole are commonly used for managing other tree diseases. • Professionals may suggest specific treatments, such as fungicides or other disease management techniques. • In cases of advanced decay or compromised structural integrity, professional intervention may involve the safe removal of infected trees to prevent accidents and further spread of the fungus.

Susceptible Species

Peaches And Cream Japanese Maple

Strawberry Tree

Common Paw Paw

Cornelian Cherry Dogwood

Golden Cornelian Cherry Dogwood

Variegated Cornelian Cherry Dogwood

Russian Olive

Akane Apple

Ambrosia Apple

Belle de Boskoop Apple

Braeburn Apple

Candied Apple Flowering Crab

Chehalis Apple

Cortland Apple

Cox's Orange Pippin Apple

Dolgo Apple

Donald Wyman Flowering Crab

Elstar Apple

Gala Apple

Golden Delicious Apple

Golden Russet Apple

Granny Smith Apple

Gravenstein Apple

Honeycrisp Apple

Jonagold Apple

Jonathan Apple

Liberty Apple

Lodi Apple

Louisa Flowering Crab

Macintosh Apple

Melrose Apple

Norland Apple

Pink Lady Apple

Red Delicious Apple

Red Jewel Flowering Crab

Scarlet Pippin Apple

Sentinel Flowering Crab

Snowdrift Flowering Crab

Spartan Apple

Summerland Apple

Wealthy Apple

Yellow Transparent Apple

Zestar Apple

Arbequina European Olive

pineapple guava

serviceberry

apple serviceberry

apple serviceberry

pineapple

pineapple

variegated pineapple

custard apple

strawberry tree

willow bell

willow bell

peach-leaved bellflower

willow bell

willow bell

willow bell

star apple

cornelian cherry dogwood

Japanese cornelian cherry

pineapple broom

pricklyburr

thorny olive

autumn olive

argyle-apple

pineapple lily

pineapple lily

pineapple lily

pineapple lily

olive-leaved gromwell

flowering crabapple

flowering crabapple

flowering crabapple

crabapple

apple

Siberian crabapple

flowering crabapple

flowering crabapple

crabapple

flowering crabapple

crabapple

apple

Japanese crabapple

crabapple

flowering crabapple

flowering crabapple

flowering crabapple

apple

dwarf apple

columnar apple

columnar apple

dwarf apple

Sargent crabapple

Sargent crabapple

flowering crabapple

crabapple

flowering crabapple

flowering crabapple

flowering crabapple

redbud crabapple

apple mint

olive

fragrant olive

fragrant tea olive

fragrant tea olive

holly olive

holly olive

sweet olive

may-apple

may-apple

may-apple

bird cherry

bird cherry

bird cherry

bird cherry

cherry

cherry laurel

cherry plum

cherry plum

cherry plum

cherry plum

purple-leaf sand cherry

David's peach

cherry

Japanese flowering cherry

cherry laurel

cherry laurel

Manchurian cherry

sour cherry

Taiwan cherry

bird cherry

bird cherry

bird cherry

bird cherry

bird cherry

weeping higan cherry

dwarf peach

peach

ornamental peach

dwarf peach

peach

peach

Sargent cherry

Sargent cherry

black cherry

ornamental cherry

Japanese flowering cherry

Mount Fuji cherry

weeping higan cherry

semi-dwarf cherry

higan cherry

higan cherry

downy cherry

chokecherry

chokecherry

yoshino cherry

dappled willow

pineapple sage

pineapple sage

Malaysian apple

Pin Cherry

atlas broom

Royal Raindrops crabapple

European crabapple

pineapple weed

tea olive

flowering cherry

ornamental cherry tree

double weeping Higan cherry

Strawberry Ground-Cherry

Cherry Allamanda

Cashew Nut

Pineapple

Smooth-barked apple

Pond Apple

Mountain Soursop

Custard Apple (Chirimoya - Cuba)

Golden Sugar Apple

Sugar Apple

Albino Berry

Pineapple Broom

Pawpaw

Peach Palm

Florida Black Olive Tree

Spiny Black Olive

False Olive

Swallow-Wort

Cocky apple

Seven-year Apple

Dwarf Apple Blossom Tree

Apple Blossom Tree

Apple Blossom Tree

Pink Shower Tree

Palmilla

Night Blooming Cereus

Caimito

Copey

Texas Olive

Cornelian Cherry Dogwood

Desert Thorn Apple

Thorn Apple

Thorn Apple

Jimsonweed

Pineapple Orchid

Elephant Apple

Katmon

Velvet Apple

Gold Apple

Kei Apple

Blue Olive Berry

Ceylon Olive

False Olive

Argyle Apple

Pineapple Lily

Pineapple Lily

Pineapple Lily

Cherry of the Rio Grande

Beach Cherry

Surinam Cherry

Baja Spurge

Feijoa

Indian Coffee Plum

Seven Year Apple

Turnsole

Hibiscus Jane Cowel Double peach

Wild peach

Pineapple Zamia

Sunsapote

Wood Apple

Osage Orange

Barbados Cherry

Barbados-Cherry

Apple

Low Chill Apple

Mammee Apple

Pomme Jacquot

Spanish Cherry

Balsam Apple

Bitter Melon

Mouse's Pineapple

Mussaenda Queen Sirikit

Madagascar olive

Olive

Delavay Osmanthus

Tea Olive

Holly Osmanthus

Sweet Calabash

Bell Apple

Apple Leaf

Ground Cherry

Cocky Apple

Monkey Apple

Cinnamon Apple

Broadleaved Lucuma

Wild Cherry

Taiwan Cherry

Cherry Plum

Himalayan flowering cherry

Chinese Bush Cherry

Hollyleaf Cherry

Cherry Laurel

Peach

Tibetan Cherry

Japanese Cherry

Nanking Cherry

Yoshino cherry

Buccaneer Palm

Candlewood

Pineapple Sage

African Peach

Pineapple Cactus

Cockroach berry

Winter Cherry

Kangaroo Apple

Tropical Soda Apple

Cork Tree

Gedabu

Water Cherry

Scrub Cherry

Sea Apple

Rose apple

Malay Apple

Wild Cinnamon

Australian Brush Cherry

Wild Rose Apple

Wax jamboo

Red Bush Apple

Adam's Apple

Eve's Apple

False Olive

Thai Cherry

Wild Custard Apple

Herbert River Cherry

West African Cherry Orange

Elephant Apple

Beach Cherry

Brunei Cherry

Apple

Catalina Island Cherry

Water Apple

White Apple

Brush Cherry

Sweet Olive

Pineapple Guava

Olive Trees and Dwarf Olive Trees

FAQ

Do shade growing plants need any Sunlight?

Shade growing plants do need sunlight, although they require less than other plants. They need some direct sunlight each morning to help them photosynthesize and grow properly. Also, indirect sunlight throughout the day helps them stay healthy. Shade growing plants will benefit from the sunshine, but if they get too much or too little, then they can suffer the consequences. It's important to pay attention to the needs of your plants so that you can provide them with the proper light for optimal growth.

How often should you water indoor plants?

Indoor plants should be watered when the soil feels dry to a depth of about two inches, usually about once a week. A helpful technique to determine your plants' watering needs is to feel the soil before and after watering to get a sense of how long it takes to dry out. An important note to remember is that some plants require less water than others, and it's best to research the specific needs of your individual plants. Likewise, if your home is very dry, you might need to water more often as the lack of moisture can stress the plants and lead to problems like brown leaves and wilted stems.

Can my monstera plant get root rot?

Yes, a plant can get root rot. Root rot is a fungal disease that can be caused by over-watering, poor soil drainage, or high humidity levels in the air. Signs of root rot include yellowing leaves, wilting and stunted growth, and damaged or browning root systems. Sometimes it is difficult to detect root rot until the plant is removed from the soil, as the problems are mainly below the soil surface. Treating root rot usually involves removing the affected parts of the plant and replanting the unaffected ones.

Can I put my Monstera outside in summer?

No, you should not put your Monstera outside in summer. Monstera plants need warm, humid air to thrive, and direct sunlight can scorch their leaves. Instead, put your Monstera in a bright, sunny spot with indirect light, making sure the sun never directly hits the leaves. During the summer, keep your Monstera's soil damp and mist it occasionally to keep the leaves hydrated. At nighttime, keep the temperature around 16 - 21°C (60 - 70°F). You can definitely take your Monstera outdoors for short periods of time, just make sure to bring it back in if it starts to get too hot.

What happens if my monstera plant gets too cold?

If your monstera plant gets too cold, it will become vulnerable to pests, disease, or other damage. Cold temperatures can damage the leaves of the plant, causing them to become spotted or limp. The roots of monstera plants may also suffer in cold temperatures, leading to root rot or other diseases. Belonging to the tropical family, monsteras are used to warm environments and do not do well in cold temperatures, so it is important to ensure your plant is kept in conditions that suit their needs.

Is it possible to grow a vegetable garden in a small space?

Yes, it is possible to grow a vegetable garden in a small space. Gardening in a small space can be as simple as growing a few containerized plants in pots and raised beds, or as elaborate as vertically stacking planters, hanging pouches, and hanging baskets on a wall, railing, or fence. Regardless of the size of the space you are working with, some simple techniques such as companion planting, organic fertilizers, and water conservation can help you get the most out of your small vegetable garden.

Is peppermint herb green good for digestion?

Peppermint herb is indeed beneficial for digestion. The flavonoids in the herb support digestion by reducing inflammation in the digestive track, aiding in digestion and relieving indigestion, heartburn, and even the symptoms of irritable bowel syndrome. Additionally, peppermint is naturally rich in menthol, which helps to relax the muscles of the stomach, aiding in the digestion of food. Peppermint herb can be consumed in a variety of forms, such as teas, tinctures and capsules, as well as by adding the herb to food or directly to water or tea.

Should peppermint herb green be consumed daily?

No, peppermint herb green should not be consumed daily. This is because it contains high levels of menthol, which can be toxic if taken in large doses. Additionally, consuming large amounts of peppermint herb green could interfere with the absorption of essential minerals and vitamins, potentially causing vitamin deficiencies. For these reasons, it is best to consult with a doctor before incorporating peppermint herb green into your daily diet.